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Fondue Night
Saturdays 11/21, 12/5, 12/19
Is back!  It’s just a little different….  This year, our Fondue evenings are for enjoying at home.  You will receive all you need for making our authentic Fondue: our recipe with ingredients, our house dippers and an instructional video to walk you through making it.  Serves 2-3 as an appetizer.

Wines for Fondue:

Dreissigacker Dry Riesling $18.99

Gonnet Vin de Savoie Chignin $17.99

Le Ronsay Beaujolais $14.99

To reserve your spot for Fondue please call the Friday before: 414-488-2099

Due to the expense and effort in carrying out these events,  we cannot offer refunds or credits. In the event you are unable to attend, you may transfer your registration to another person. 

In this case, please let us know.  Thank you!

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